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“Long before the Sisters of St. Ann (SSA) had heard of creation spirituality or knew the names of Brian Swimme, Thomas Berry, Diarmuid O’Murchu, those serving in leadership in the late 1950s, early 1960s recognized the potential healing value of the natural environment,” writes Sheila Moss of the Sisters of Saint Ann.
The nuns purchased a piece of property in the wilds of East Sooke on Vancouver Island, British Columbia to provide the sisters a place of rest, renewal and recreation. Each summer they arrived in droves from the classroom, from wherever they had been serving in ministry to enjoy this haven of natural beauty.
As time went on, “Glenairley” became a place to be shared with others, as the Sisters invited different groups to share the benefits of the sea, the fields, the woods and the closeness of the Creator God. People from the inner city, from poetry and art groups, from social justice organizations, from the Contemplative Society and other groups found their way to east Sooke. 
“Promoting ecological responsibility is always a priority for a Sister of Saint Ann. We strive to live in Right Relationship with God, with self, with one another, with others and the cosmos…”
In 2001 the Sisters of St. Ann began to discern a more sustainable and long-term plan for Glenairley. They recognized the need to work in partnership with another group. This process culminated in the decision to enter into a lease partnership with the Centre for Earth and Spirit Society. The SSA saw this project as “daring and creative, and coming out of a spirituality that is pivotal to the well being of the earth and its inhabitants.” Glenairley became “Glenairley – Centre for Earth and Spirit” on January 1, 2004.
This nonprofit ecological centre is “committed to the protection and healing of Earth through fostering a mutually enhancing human-Earth relationship.” Glenairley offers a mix of programs and resources linking the earth and spirituality.
Earth Hour started with a question: How can we inspire people to take action on climate change? The answer: Ask the people of Sydney, Australia to turn off their lights for one hour.
On March 31, 2007, 2.2 million people and 2100 businesses in Sydney turned off their lights for one hour – Earth Hour. If the greenhouse reduction achieved in Sydney during Earth Hour was sustained for one year, it would be equivalent to taking 48,616 cars off the road for a year.
Earth Hour founder, Andy Ridley, said 371 cities and towns from Australia to Canada–35 countries in all–had signed up for the 60-minute shutdown at 8 pm on March 29, 2008.
Ridley, who began Earth Hour last year while working with WWF Australia, said the initiative was about individuals and global communities joining together to own a shared problem – climate change.
Cities officially signed on include Chicago, San Francisco, Dublin, Manila, Bangkok, Copenhagen and Toronto, all of which will switch off lights on major landmarks and encourage businesses and homeowners to follow suit.
“Switching off the lights for an hour is not going to make a dent in global emissions,” said WWF organizer, Charles Stevens. “But what it does do is it is a great catalyst for much bigger changes. It engages people in the processes of becoming more energy efficient.”
Catholics in Toronto who wish to express their love of Earth liturgically will have a chance on March 29th when St. Basil’s Church holds “Earth Hour” vespers.
St. Basil’s, located at Bay and St. Joseph Streets, will mark the occasion with candlelight vespers from 8 to 9 pm. The prayers and readings for the service will focus on creation and the Christian responsibility to be good stewards.
Last night I attended a private screening of “They Killed Sister Dorothy,” a documentary about Sister Dorothy Stang, S.N.D., an environmental activist who was murdered in Brazil in 2005. She began her ministry there in 1966.
A citizen of Brazil and the United States, Sr. Dorothy worked with the Pastoral Land Commission, an organization of the Catholic Church that fights for the rights of rural workers and peasants, and defends land reforms in Brazil. Her death came less than a week after meeting with the country’s human rights officials about threats to local farmers from loggers and ranchers.
After receiving several death threats, Sr. Dorothy commented, “I don’t want to flee, nor do I want to abandon the battle of these farmers who live without any protection in the forest. They have the sacrosanct right to aspire to a better life on land where they can live and work with dignity while respecting the environment.”
The film’s producers are outreaching to Catholic groups, environmentalists like the Rainforest Alliance, and other socially-minded people and organizations who want to support the poor in finding sustainable livelihoods.
I found the film very timely, with a growing interest by Catholics around the world in environmental protection, and the ways its abuses fall disproportionally hard on the poor and marginalized.
Shortly after New Year, my partner and I changed our whole diet. We went from pre-cooked food to eating mostly fresh vegetables. We both lost a lot of weight, but most importantly, our health and energy levels have improved. We feel better and look better. It all had to do with the food we ate.
Even going from prepared food, our weekly food bill has gone up. It costs a lot of money to eat healthy–and since “organic” may be a marketing strategy as well as a designation, I don’t necessarily buy organic products all the time. Even so, a shopping cart with mostly fresh produce and “green-friendly” items is pretty expensive.
This experience has gotten me started on thinking about food as a social justice issue. Can only the affluent afford to eat well? Is the only option for everyone else starch and fast food?
I did a little searching and found this article, “Organic Justice: Helping Poor People Buy Organic Food Directly from Farmers” on the Organic Consumers Association site.
The article provided other links to Just Food and Local Harvest, which help to direct people to local farms and CSA (Community Supported Agriculture) projects. Local Harvest described several ways poor people can purchase fresh produce, including the use of EBTs for payment and working with nonprofits where wealthier CSA members can help subsidize the weekly food baskets of others.
An innovative solution was developed by Crystine Goldberg of Uprising Farm in Washington State.
Goldberg and her partner Brian Campbell founded Uprising Organics Farm with two intentions: saving heirloom and open pollinated seeds, and getting good food to people regardless of income. After three seasons as market farmers, Goldberg and Campbell started a small CSA last year. It exclusively serves low income people, and the members pay with electronic food stamp benefits known as EBT.
Read more here.
Three senior Roman Catholic bishops stepped up their campaign against the mining industry saying it destroyed both the environment and the local communities.
“Mining in the Philippines not only destroys the environment but has become the vehicle for the violation of human rights, enthnocide of indigenous communities, and even deaths,” said Bishop Sergio Utleg as they launched “Anti-Mining Solidarity week.” 
Utleg, chairman of a special commission on tribal communities on the influential Catholic Bishops’ Conference of the Philippines, charged that encouraging mining investment in this impoverished country was a violation of human rights.
Bishop Ramon Villena also said only foreign and local investors were benefiting from the resurgence of the mining industry which President Arroyo has been promoting.
Fellow Bishop Deogracis Iniguez said he hoped the anti-mining week would drum up support for opposition to the industry.
The mining industry, which employs about 140,000 people, has enjoyed a revival in recent months, thanks to the opening of the sector to foreign investment, a measure promoted by Mrs. Arroyo.
Read more on Save Rapu Rapu.
Catholics in Waterloo, Iowa have Cool Congregations.
Cool Congregations is an education and stewardship program designed to help faith communities and people of faith recognize and respond to their responsibility for the care of God’s creation.
In Iowa, Cool Congregations is sponsored by Iowa Interfaith Power and Light, an affiliate of the Interfaith Power and Light network created by The Regeneration Project. Iowa Interfaith Power and Light is a joint initiative of Christian, Jewish and other faith communities in Iowa, including the Catholic diocese of Des Moines and the National Catholic Rural Life Conference.
The Iowa project is one of 25 state projects organized by The Regeneration Project to educate faith communities about global warming, promote renewal energy, energy efficiency and conservation.
Cool Congregations helps individuals, families and congregations become better steward’s of God’s creation. Cool Congregations participants learn how to reduce their contribution to global warming by implementing a wide range of practical (and in many cases inexpensive) action which reduce carbon dioxide emissions, reduce consumption of fossil fuels, improve energy efficiency, and reduce overall energy use.
The net result is that we reduce our contribution to global warming, and the devastating social, economic and environmental impact which it has, especially on the poor and marginalized who can least afford it.
Kudos to the folks in Waterloo.
Michael Heller, 72, a Polish cosmologist and Catholic priest, has won the 2008 Templeton Prize. Reverend Professor Heller serves on the Faculty of Philosophy at the Pontifical Academy of Theology in Cracow. 
In his acceptance statement he said, “Things thought through by God should be identified with mathematical structures interpreted as structures of the world.” In a word, Professor Heller sees mathematics as the language of God.
Much of Professor Heller’s career has been dedicated to reconciling the known scientific world with the unknowable dimensions of God.
In doing so, he has argued against a “God of the gaps” strategy for relating science and religion, a view that uses God to explain what science cannot.
Heller said he believed, for example, that the religious objection to teaching evolution “is one of the greatest misunderstandings” because it “introduces a contradiction of opposition between God and chance.”
In a telephone interview, Professor Heller explained his affinity for the two fields: “I always wanted to do the most important things, and what can be more important than science and religion? Science gives us knowledge, and religion gives us meaning. Both are prerequisites of the decent existence.”
Heller’s current work focuses on noncommutative geometry and groupoid theory in mathematics which attempts to remove the problem of an initial cosmological singularity at the origin of the universe. “If on the fundamental level of physics there is no space and no time, as many physicists think,” says Heller, “noncommutative geometry could be a suitable tool to deal with such a situation.”
His philosophical hero is 17th century German mathematician-philosopher Gottfried Leibniz. In the margin of his work Dialogus there is a short handwritten remarks in Latin that says, “When God calculates and thinks things through, the world is made.” “My philosophy is encapsulated in that,” said Heller.
Carbon taxes in the world’s richest countries should be used to offset the effects of global warming in the world’s poorest countries, said an Irish bishop.
“Climate change is undermining the fight against poverty,” said Bishop John Kirby of Clonfert, chairman of the Irish bishops’ overseas aid agency, Trocaire. “Developing countries haven’t caused global warming, but the world’s poorest people are left to cope with the consequences for three reasons: They live in areas that are seeing the biggest impact of global warming, the depend heavily on the weather for their livelihoods, and they are already living in poverty, therefore they are less able to cope with the impacts of climate changes.
Kirby said he wants a significant share of carbon-tax revenues to go to the newly developed U.N. Adaptation Fund, created to help poorer countries adapt to climate-change threats.
Africa, by far the lowest emitter of greenhouse gases in the world, is projected to be among the regions hardest hit by climate change.
As a global problem, all countries have a common and shared responsibility to tackle climate change. Rich industrialized countries, however, bear particular responsibility for action,” he said. “Any action we take must take the rights of developing countries into consideration. Poorer countries with low carbon emissions must be allowed to continue their economic development and mustn’t be punished for the sins of the developed world.”
The British group Catholic Concern for Animals has enlisted British TV chef Hugh Fearnley-Whittingstall and another celebrity chef, Jamie Oliver, to persuade the bishops of England and Wales to promote their dioceses as “free-range” users.
The animals rights group – whose members include Bishop Malcolm McMahon of Nottingham – wants all parish, rectory, school, convent and retreat centre dining halls to use only free-range poultry and eggs.
A talented writer, broadcaster and campaigner, Hugh Fearnley-Whittingstall is widely known for his commitment to seasonal, ethically produced food. His books, journalism and television series have earned him a huge popular following. He is also a strong supporter of the rights of local farmers and principals of fair trade.
Determined to start growing and rearing some of his own food, in 1998 Hugh started living in the original River Cottage farm in rural Dorset. His steep learning curve was documented in the Escape to River Cottage series (1999) which won him a big audience.
Originally a collection of mucky cow sheds, the property was transformed into a rustic, welcoming venue with a professional kitchen, thriving vegetable garden and small collection of livestock. It became the location for a range of River Cottage events and courses designed to promote the “grown your own” philosophy and provide an environment where people could dicuss, eat and learn about really good, well-produced food.
